Ingredients Makes 32 1 Cup Brown Sugar 1 Cup Plain Flour 1 Cup Rolled Oats 3/4 Cup Dessicated Coconut 125g Butter 1 Tbs Treacle (golden syrup) 2 Tbs Boiling Water Preheat oven to 160 degrees Celsius Melt Butter, syrup & water on the stove Mix all dry ingredients together in a big bowl Once butterContinue reading “Nana Burns’ Anzac Biscuits”